Ingredients
Sauce: Vegan mince, carrots, celery, onion, garlic, mushrooms, nuttelex, cinnamon, bay leaves, cloves, fennel seeds, sweet paprika, parsley, tomato passata, sugar, salt, pepper, balsamic vinegar, red wine (vegan).
Bechamel: plain flour, olive oil, nuttelex, water, nutmeg, salt, pepper.
Pesto (mixed through bechamel): Fresh basil, lemon, almonds, pine nuts, cashews, olive oil, salt, pepper.
Grilled Eggplant and Zucchini throughout
Vegan Parmesan
ALLERGY INFORMATIONCONTAINS NUTS, MAY CONTAIN TRACES OF SOY CONTAINS NO GLUTEN & NO WHEAT
$25.99 ea
$25.99